Experience a classic taste of Sri Lankan heritage with our Puhul Ambula. Ash Gourd (Winter Melon) is prized for its cooling properties and its ability to absorb the rich, complex flavors of island spices. This "Ambula" style preparation offers a delightful balance of tanginess and warmth.
Product Highlights:
Succulent Texture: Ash Gourd has a unique ability to soak up gravy like a sponge, becoming tender and juicy while maintaining its shape.
Masterful Flavor Balance: Slowly simmered in a tangy tamarind-based sauce, complemented by the creaminess of coconut milk and a hint of black pepper.
Traditional Cooling Food: In Sri Lankan culinary tradition, Puhul is celebrated for its hydrating and cooling effects on the body, making it the perfect balance for a spicy meal.
Purely Plant-Based: A hearty, vegan-friendly dish that brings the comfort of a traditional Sri Lankan village lunch to your home.
