Often called the "meat substitute of the tropics," our Polos Ambula is a legendary Sri Lankan delicacy. This young green jackfruit curry is slow-cooked for hours until the fruit becomes tender and absorbs the deep, dark flavors of toasted spices and tamarind, resulting in a savory, meat-like texture.
Product Highlights:
The Ultimate Meat Alternative: Loved by vegans and meat-eaters alike for its unique, fibrous texture that mimics pulled pork or tender beef.
Deep, Traditional Flavor: Prepared in the classic "Ambula" style with a rich, dark spice blend, toasted coconut, and a tangy hint of Goraka or tamarind.
Slow-Cooked Perfection: We’ve done the hours of simmering for you, ensuring every piece of Polos is soft, succulent, and bursting with flavor.
100% Plant-Based Heritage: A staple of Sri Lankan celebratory feasts, now available for you to enjoy as a healthy, hearty main or side dish.
