Taste the refreshing and tangy flavors of the Sri Lankan countryside with our Kekiri Ambula. This traditional "Cooking Melon" curry is a beloved island staple, known for its cooling properties and its delicious, juicy texture that carries a perfect balance of spices.
Product Highlights:
Authentic Tangy Flavor: The "Ambula" style preparation uses a hint of tamarind and toasted spices to create a savory, mouth-watering gravy.
Tender & Juicy: Kekiri (Cooking Melon) pieces are slow-cooked until they reach a melt-in-your-mouth consistency while remaining light and refreshing.
Traditional Comfort Food: A quintessential side dish that perfectly complements spicy fish curries or a simple Dhal curry.
100% Plant-Based: A naturally vegan and vegetarian-friendly dish, prepared with fresh ingredients and traditional coconut milk.
