Bring the authentic taste of a Sri Lankan coastal kitchen to your table. Our Spicy Linna Fish Curry features fresh Short-bodied Mackerel, slow-cooked in a robust "Mirisata" (red chili) gravy. This curry is beloved for its deep, savory seafood flavor and its signature fiery kick.
Product Highlights:
Authentic Coastal Recipe: Prepared in the traditional Sri Lankan style with a spicy, aromatic red gravy that perfectly complements the rich oils of the Linna fish.
Bold Spice Profile: A fiery blend of toasted chili, black pepper, and island spices for those who love a true heat experience.
Meaty & Flavorful: Linna (Mackerel) is prized for its ability to absorb the spices, making every bite succulent and packed with flavor.
Effortless Meal: No cleaning or slow-cooking required. Just heat and serve with a plate of steaming rice, string hoppers, or crusty roast paan.
