Polos (Green Jackfruit) Curry පොළොස් ඇඹුල பிஞ்சுப்பலாக்காய் கறி 460ml/400g can (Mild)
Often called the "meat substitute of the tropics," our Polos Ambula is a legendary Sri Lankan delicacy. This young green jackfruit curry is slow-cooked for hours until the fruit becomes tender and absorbs the deep, dark flavors of toasted spices and tamarind, resulting in a savory, meat-like texture.
Product Highlights:
The Ultimate Meat Alternative: Loved by vegans and meat-eaters alike for its unique, fibrous texture that mimics pulled pork or tender beef.
Deep, Traditional Flavor: Prepared in the classic "Ambula" style with a rich, dark spice blend, toasted coconut, and a tangy hint of Goraka or tamarind.
Slow-Cooked Perfection: We’ve done the hours of simmering for you, ensuring every piece of Polos is soft, succulent, and bursting with flavor.
100% Plant-Based Heritage: A staple of Sri Lankan celebratory feasts, now available for you to enjoy as a healthy, hearty main or side dish.
ALLERGEN INFORMATION
The manufacturer declares no major UK allergens as recipe ingredients. Please check the ingredient list and any precautionary allergen statement on your pack before use. If you have a food allergy and would like more information, please contact us before you order.
SUGGESTED SERVING
Especially good with steamed rice, dhal and a leafy mallum.
PRODUCT NOTES
Tender Jackfruit Curry 400g can. Manufacturer declares no UK major allergen as a recipe ingredient. Declared shelf life/storage: 24 months from production; ambient storage (cool, dry place). Refrigerate after opening and consume within 3 days.



