Aguna Leaves Mallum (අගුන කොලමැල්ලුම) 250g Can (Mild)

Traditional Sri Lankan aguna leaves sautéed with grated coconut, onion, green chilli and turmeric. Bring a familiar Sri Lankan leafy-green dish back to your table with Aguna Leaf Mallum. Finely shredded aguna leaves are cooked with grated coconut, onion, green chilli and turmeric to produce a savoury side with the distinctive character of the leaves. The regular recipe carries more chilli than the mild version while remaining rooted in traditional mallum preparation. Already fully cooked and sealed in a convenient 250g can, it makes it easy to enjoy a traditional rice-and-curry accompaniment without sourcing and preparing fresh aguna leaves. Pair with everyday curries for a more varied meal. 

Product Highlights:

• Authentic Village Style: Prepared according to age-old recipes to preserve the natural nutrients and distinct herbal taste of the Aguna leaves, bringing the true flavor of a Sri Lankan village to your home.

• Nutrient-Rich Superfood: Aguna leaves are highly valued in traditional Ayurveda for their cooling properties and ability to purify the blood, making this a healthy, medicinal side dish.

• Premium Quality & Freshness: Made with high-quality Aguna leaves sourced from local farms, with no artificial flavors or preservatives, ensuring a clean and natural taste.

• Zero Prep: Skip the time-consuming process of cleaning and shredding these delicate leaves—simply heat for a few seconds and enjoy.

ALLERGEN INFORMATION 

The manufacturer declares no major UK allergens as recipe ingredients. Please check the ingredient list and any precautionary allergen statement on your pack before use. If you have a food allergy and would like more information, please contact us before you order. 

SUGGESTED SERVING 

Add as a side to rice, dhal and jackfruit curry. 

PRODUCT NOTES

Aguna Leaves Malluma 250g. Manufacturer declares no UK major allergen as a recipe ingredient. Declared shelf life/storage: 18 months from production; ambient storage (cool, dry place). Refrigerate after opening and consume within 3 days.